Mrs. Knott’s Chicken Dinner Restaurant has a rich history that dates back to the 1930s.
Origins of Mrs. Knott’s Chicken Dinner Restaurant
The restaurant was founded by Cordelia Knott, who started serving her famous fried chicken dinners to hungry patrons at a small tea room located on her family’s berry farm in Buena Park, California.
Expansion and Success
As the popularity of Mrs. Knott’s chicken dinners grew, Cordelia and her husband Walter Knott expanded the restaurant into a larger dining area, complete with a ghost town-themed amusement park called Knott’s Berry Farm.
Legacy of Mrs. Knott’s Chicken Dinner Restaurant
Today, Mrs. Knott’s Chicken Dinner Restaurant is a beloved institution in Southern California, known for its hearty portions of golden-fried chicken, mashed potatoes, gravy, and boysenberry pie.
Continuing the Tradition
The restaurant continues to serve thousands of guests each year, maintaining the same recipes and traditions that have made it a favorite dining destination for generations.
Conclusion
Mrs. Knott’s Chicken Dinner Restaurant has left a lasting legacy of delicious comfort food and warm hospitality that will continue to be enjoyed by visitors for years to come.