Disney World is known for its iconic attractions, magical experiences, and of course, delicious food. While many visitors flock to popular dining spots like Be Our Guest and Le Cellier, there is a hidden gem that foodies cannot afford to miss – Jiko.
A Taste of Africa
Located at Disney’s Animal Kingdom Lodge, Jiko offers a unique dining experience showcasing the flavors of Africa. The menu features a blend of traditional African dishes with a modern twist, incorporating ingredients like berbere spice, coconut milk, and chermoula sauce.
Award-Winning Wine List
In addition to its delectable dishes, Jiko boasts an impressive wine list curated by the resident sommelier. The restaurant has received numerous awards for its extensive collection of South African wines, making it a must-visit for wine enthusiasts.
Ambiance and Atmosphere
Upon entering Jiko, guests are transported to a warm and inviting setting inspired by the African landscape. The restaurant’s decor features earth tones, tribal patterns, and flickering lanterns, creating a cozy and intimate atmosphere perfect for a romantic dinner or family celebration.
Signature Dishes
Some of the standout dishes at Jiko include the Oak-Grilled Filet Mignon with red wine sauce, the Peri Peri Chicken with mustard greens, and the West African Chocolate Torte for dessert. Each dish is carefully crafted to showcase the bold and vibrant flavors of African cuisine.
Reservations Recommended
Due to its popularity among Disney World visitors and locals alike, reservations at Jiko are highly recommended. Guests can make a reservation up to 180 days in advance, ensuring that they secure a spot at this hidden gem for foodies.
Overall, Jiko is a must-visit destination for food lovers looking to embark on a culinary journey through the flavors of Africa. With its unique menu, award-winning wine list, and inviting ambiance, this hidden gem at Disney World is sure to leave a lasting impression on diners seeking a truly unforgettable dining experience.